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Carnival Cruise Thanksgiving Dining Room Menu 2024

11/28/2024

 
PictureCornish Game Hen Dish (not a Thanksgiving menu item)
Carnival Cruise Line is celebrating Thanksgiving on US based cruise ships today. Each ship's main dining room will be serving a special Thanksgiving Day dinner menu that offers some of the typical Carnival classic dishes, but also has several special options for the holiday. Carnival's Brand Ambassador, John Heald, posted a copy of the menu to Facebook on 11/28/2024. As the image was grainy I typed the main items on the menu to share on here. 

Carnival ships also have gluten free and vegan menus available when viewing the Carnival Hub App, but John Heald did not post these menus. Guests with dietary needs or questions should ask onboard. 

Appetizer/Starters:
Baked Brie
cranberry - pecan crumble, fig and olive crostini
Deviled Eggs
candied bacon, herb aioli, scallion
Shrimp Cocktail
cocktail sauce
Surf & Turf
crab salad & beef tartare, horseradish, avocado cream
Short Rib & Yam Croquette
pimento aioli, pear and mustard relish
Lobster & Crab Soup
rich creamy with aged brandy, sea salt puffs
Roasted Pumpkin Soup
brown butter and thyme
BLT Wedge Salad
ripe vine tomato, gorgonzola, applewood bacon, chicken, house-made blue cheese dressing 
Caesar Salad
romaine lettuce, toasted bread, freshly grated parmesan cheese 
Entree:
Holiday Roasted Tom Turkey
thanksgiving stuffing, sweet potato casserole, giblet gravy, cranberry relish
Honey Glazed Ham
hot honey glaze, mashed potatoes, roasted carrots, asparagus, candied pineapple, raisin sauce
Cauliflower and Gruyere Cheese Souffle
asparagus and mushroom beurre blanc, Brussels sprouts, glazed pecans
Grilled Black Tiger Jumbo Shrimp
fava bean and pea stew, red skin mustard potatoes 
Oven Baked Salmon
pecan parmesan crust, asparagus, roasted butternut and quinoa succotash, creamy butter sauce
Ricotta Raviola
sun dried tomato, truffle oil, aged parmesan, spinach, mushroom jerky
Flame-Grilled Striploin Steak
green beans almondine, baby carrot, roasted potatoes, peppercorn sauce
Parmesan Crusted Chicken with Honey Mustard Ranch
​lettuce, green lentils, avocado, pear, cherry tomatoes, egg, cheddar
- Served Cold - 
Featured Indian Vegetarian
paneer butter masala, spiced mix vegetable, chickpea pulao
Steakhouse Selection:
$23 surcharge for each item in this section
Surf & Turf 
lobster tail & grilled filet mignon 
Broiled Filet Mignon
9 oz. premium aged beef 
New York Strip Steak
14 oz. of the favorite cut for steak lovers
Grilled Lamb Chops
double cut, lamb au jus
Desserts:
​Pumpkin Pie
traditional spices, salted caramel sauce, creme Chantilly
Festive Maple Wedge
cognac green, brown butter shortbread, caramelized pecan
Carnival Melting Chocolate Cake
Lemon Cheesecake
cranberry coulis, ginger crumble, orange wafer
lower calories, no sugar added

Fresh Tropical Fruit
Selection of Ice Cream & Sorbet
​Cheese Plate
Have a Happy Thanksgiving!

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